Menu NAO (EN)

Lunch and Diner

Starter/Dish or Dish/Dessert at 25€
Starter/Dish/Dessert at 33€

STARTERS

Raw milk camembert mousse, caramelized onions, apples with calvados
Grilled prawn skewer, confit peppers, basil pesto
Organic egg at 64°, garlicky mushrooms, foie gras foam
Scallops, buckwheat, buckwheat chips, chouchen gel (+€2)

DISHES

Catch of the day, pea mousseline, zucchini with parmesan, herb beurre blanc
Confit pork belly, baby potatoes, honey mustard cream and Breton curry
Duck breast, barbecue sauce, pepper emulsion and seasonal vegetables
Seafood sauerkraut, fish according to availability, prawns, baby potatoes and beurre blanc (+3€)
(possibility of vegetarian risotto on request)

DESSERTS

Cheese plate
Floating island, candied orange cubes and custard with Bourbon vanilla
Key lime cheesecake, white caramel with yuzu
Strawberry basil pavlova, meringue, fruit, coulis, and whipped cream (+€2)
The Nao, thin cocoa tiles, caramelized peanuts, chocolate mousse (+€2)